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Justin & Meredith Winokur's Kitchen Cooking Notebook

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KitchenKatalog: Blog 2

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Armadillo Eggs

Wednesday, December 24, 2025, 02:05 PM

Halved

I made a triple batch (36) of Armadillo Eggs. Note, I rewrote the recipe following these to be more precise and easier. I also stuffed and bacon wrapped extra jalapeƱos and dates.

We brought 1 batch to Wes and Katy's, halving each one. That worked pretty well once they were cool enough.


Christmas Waffles

Wednesday, December 24, 2025, 08:16 AM

Nothing especially special about the waffles themselves but Caroline wanted "Christmas Waffles" so I played around with the food coloring in Kodiak Cake mix.


Persimmon Tart

Saturday, December 20, 2025, 05:47 PM

Meredith made this for a Winter Solstice Party. If I get more details, I will update it.


Hanukkah Party

Friday, December 19, 2025, 06:00 PM

We hosted a Hanukkah Party!

The main items from us were:

Emily brought home-made challah and cookies (other picture). A friend brought other appetizers.

Latkes

This was a challenge. I roughly tripled the recipe, and kind of played it by ear. I baked them though had a lot of oven trouble. Then the bottom rack burned badly as you can see! I ended up cutting off the bottom and cooking the rest to make it form better. It actually worked out okay in the end! And they all tasted pretty good.

Burnt and yucky. Also very orange "Rescued"

I did have very good helpers!

Dessert

We bought [Christmas] donuts and peppermint bark. Someone brought babka. Emily made cranberry cookies. They were very good and we will try to make them in the future

Not pictured, but Emily also brought a Hanukkah cookie decorating kit which was a success

Other setup pictures


Pizza and Spinach Artichoke Trees

Saturday, December 13, 2025, 07:10 PM

Snowman & Present Pizza

Trader Joes pizza dough. We also used leftover filling from the spinach artichoke trees.

Spinach Artichoke Trees

Meredith played around with ChatGPT and generated this recipe Spinach + Artichoke Puff Pastry Trees

Leek Tarts

There was a lot of leftover puff pastry so I combined it where I could and tried to make some kind of leek tart. I put leeks down on a greased parchment paper then used leftover balsamic reduction and put the dough on top. I've seen this a ton of times on Instagram, though I didn't follow any specific recipe. The general idea was okay but between the sweet of the balsamic and the heat of the bottom rack, it kind of burned. Oops.

I also tried to make cheese twists with a similar fate...


Rudolph Nose Cookies

Thursday, December 11, 2025, 07:01 PM

Meredith and the kids made Italian Cherry Almond Cookies though they rebranded them "Rudolph Nose Cookies". The kids had a blast making the thumb prints and they were easy!


White Bean Soup

Monday, December 08, 2025, 06:52 PM

Meredith made White Bean Soup [Weekday Vegetarians] though she had to use pinto beans for some of it. It was fine. Not amazing but certainly good. The kids rejected it even with the tip on serving.


Shepherds Pie

Monday, December 01, 2025, 06:52 PM

Meredith kind of just winged it. Had some tomato paste. I think the mashed potatoes were from Costco.


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